|
| | LinkBack | Thread Tools | Display Modes |
|
#1
| ||||
| ||||
| Breakfast Pizza
I made this and it was so wonderful!!! Can of Grands biscuits (or make your own, I did) Lightly oil the bottom of a pizza pan. Brown a lb of pork sausage and sprinkle over the raw dough. Sprinkle 4-8 oz of your favorite cheese or cheeses over the sausage. Add any other favorite "omlet" style toppings can be added as well. 6 eggs lightly beaten. Salt and pepper to taste. Bake at 350* for 30 minutes. Enjoy!
__________________ Sharon To view links or images in signatures your post count must be 15 or greater. You currently have 0 posts. |
| Become a AFC Supporting Member Today and Make These Ads Go Away! | |
|
#2
| |||
| |||
|
ohh i make this too!! this is a HUGE hit at our house and soooo easy when yoy have to serve a house full of company when visiting!! |
|
#3
| ||||
| ||||
|
it sounds great but one question. Do you scramble the eggs? and do you add them before or after you bake. My brain isn't connecting the dots tonight.
__________________ To view links or images in signatures your post count must be 15 or greater. You currently have 0 posts. |
|
#4
| |||
| |||
|
you beat the eggs ..and pour it over the crust in "raw" form...(do not scramble eggs) BEFORE you bake it...aI thought that if you did that, that he rolls would be really yucky doughy..but to my surprise! They are not!! It is SOOOO GOOD!
|
|
#5
| ||||
| ||||
|
Oh! I gotcha. Thanks. It just wasn't clicking.
__________________ To view links or images in signatures your post count must be 15 or greater. You currently have 0 posts. |
|
#6
| ||||
| ||||
|
I am sorry I did not clarify!
__________________ Sharon To view links or images in signatures your post count must be 15 or greater. You currently have 0 posts. |
![]() |
| Tags |
| breakfast, pizza |
| Thread Tools | |
| Display Modes | |
| |