[carriagehouse1]

Williams-Sonoma | Store Events French Braising & Sautéing – Sept 13 bistro Suppers – Sept 20 Espresso, Cappuccino, Coffee – Sept 27 Fresh Pasta – Oct 4 Knife Skills – Oct 11 Fall Baking – Oct 18 Thanksgiving Hors D’oeuvres – Oct 25 & 26 Let’s Talk Turkey – Nov 1 & 2 Make-Ahead Feast – Nov 8 & 9 Thanksgiving Desserts – Nov 15 & 16 Thanksgiving Classics – Nov 22 & 23 Hosting a Cookie Exchange – Dec 6

Taught by culinary professionals who cover a wide range of cooking styles and ingredients, our cooking classes fill up quickly. Sign up early; space is limited. Call your local store to sign up.

[mystigal]

Thanks for the info!!